Daily Specials

  • Arancini

    Fried riceballs, cooked risotto style with our Bolognese meat sauce, mixed with peas and filled with Gouda cheese. (1 for $4 or 3 for $10)

    $4
Daily Specials Arancini

Weekly Specials

  • Tue: Loaded Tri-Tip Taco

    Loaded street taco, topped with slow cooked and shredded tri-tip, spicy aioli, chopped caprese salad, chives crema, balsamic glaze and arugula.

    3.00
  • Wed: Lasagna Bolognese

    Layers of homemade pasta sheets, topped with pork, beef and prosciutto ragu’ sauce, bechamel, Parmigiano Reggiano cheese. Served with a side of focaccia bread.

    15.95
  • Wed: Pizza Madness

    Buy 1 pizza, get 1 Margherita or 1 Pepperoni Pizza 50% off, and 2 sodas cans of your choice!

    25.00
  • Thur: Spaghetti and Meatballs for 2 with a bottle of wine

    Spaghetti with beef and pork meatballs, over Che Buono Classic Marinara, OR with chicken meatballs, over Che Buono white creamy sauce, for two, and a bottle of our New wine selections!

    29.95
Weekly Specials

Lunch Specials

(11am-2pm) Pasta served with side focaccia bread

  • Spaghetti Cacio e Pepe

    Spaghetti with Pecorino cheese, Parmigiano Reggiano cheese, freshly grounded black pepper.

    10.00
  • Spaghetti alla Carbonara

    Spaghetti with guanciale, bacon, egg, olive oil, salt and pepper, garlic, pecorino cheese.

    10.95
  • Spaghetti Amatriciana

    Spaghetti with pork jaw, smoked bacon, pealed tomatoes, olive oil, salt and pepper, garlic, a dash of red pepper oil, Che Buono Classic Marinara sauce, Pecorino cheese. NEW!

    10.95
  • Spaghetti with Meatballs

    Spaghetti with 3 medium size beef and pork meatballs, Che Buono Classic Marinara sauce, Parmigiano Reggiano.

    10.95
  • Penne Crispy Chicken

    Penne with breaded and fried crispy chicken, over Che Buono white creamy panna sauce, (also available with Che Buono Classic Marinara sauce).

    10.95
  • Piadina Romagnola

    Large Italian homemade flatbread, topped with cheese spread, sliced tomatoes, fresh mozzarella, Prosciutto di Parma, arugula, glazed balsamic.

    10.50
  • Piadina Caprese

    Large Italian homemade flatbread, jalopeno spread, topped with fresh mozzarella, sliced tomatoes, basil, pesto aioli, glazed balsamic.

    9.50
Lunch Specials Spaghetti Amatriciana

Sandwiches

(11am-2pm) Add fries and soda for $2.50

  • Milano Chicken Sandwich

    Crispy chicken breast, over Che Buono white creamy sauce, provolone cheese, Prosciutto di Parma, arugula and glazed balsamic, served in a brioche sandwich roll.

    9.50
  • Buffalo Chicken Sandwich

    Crispy chicken breast, in our sweet and spicy aioli, topped with tangy coleslaw. Served in a brioche sandwich roll.

    9.50
  • Chicken Parm Sandwich

    Crispy chicken breast, topped with Che Buono Classic marinara sauce, fresh mozzarella. Served in a brioche sandwich roll.

    7.50
Sandwiches Buffalo Chicken Sandwich

Starters

Great starters and Excellent sides for our Pizzas too!

  • Fried Calamari

    Fried squid tubes and tentacles served with Che Buono Classic Marinara sauce and Che Buono spicy aioli sauce.

    12.95
  • Vulcano

    Spicy fried calamari in Che Buono Piccante aioli sauce, cucumbers and basil, drizzled with glaze balsamic.

    13.95
  • Italian Tri-tip street tacos

    3 street tacos, topped with slow cooked and shredded tri-tip, spicy aioli, chopped caprese salad, chives crema, balsamic glaze and arugula.

    11.95
  • Meatballs casserole

    Beef and pork meatballs over Che Buono Classic Marinara sauce, mozzarella and Parmigiano Reggiano cheese. Served with Focaccia bread.

    10.50
  • Creamy Chicken Meatballs

    Chicken meatballs over Che Buono white creamy sauce, parsley and Parmigiano Reggiano. Served with focaccia bread.

    10.50
  • Eggplant Parmigiana

    Baked eggplants, layerd and topped with Che Buono Marinara sauce, mozzarella and cheese. Garnished with seasoned fried noodles. Served with Focaccia bread.

    10.50
  • Fried Mozzarella

    Fried stringy mozzarella, in a crunchy breadcrumb coating. Served with Che Buono Classic Marinara sauce.

    8.50
Starters Vulcano

Entrees

Authentic Italian sauces with premium egg pasta!

  • Seafood al cartoccio

    Mussels, clams, shrimps, cod, tomatoes, garlic, on a bed of spaghetti. Served in a pouch with focaccia bread.

    20.95
  • Fettuccine Bolognese

    Egg fettuccine pasta, in a beef, pork and prosciutto ragu’ sauce, Parmigiano Reggiano.

    13.95
  • Fettuccine alla Thai

    Egg fettuccine pasta, chicken breast, red and green peppers, carrots, green onions, eggs, peanut paste, red pepper flakes, soy sauce.

    13.95
  • Fettuccine with Mushrooms

    Egg fettuccine pasta in Che Buono white creamy sauce, shiitake mushrooms, parsley, Pecorino cheese.

    13.95
  • Penne Chicken Parmigiana

    Breaded chicken breast, topped with Che Buono Classic Marinara sauce, fresh mozzarella, Parmigiano Reggiano cheese, parsley, served over Penne pasta.

    13.50
  • Spaghetti with Clams

    Spaghetti with baby clams, soft shell clams, garlic, seasoning, white wine and parsley.

    13.50
  • Spaghetti alla Carbonara

    Spaghetti with pork jaw, bacon, smoked bacon, egg, olive oil, salt and pepper, garlic, pecorino cheese.

    12.95
  • Spaghetti Amatriciana

    Spaghetti with pork jaw, smoked bacon, pealed tomatoes, olive oil, salt and pepper, garlic, a dash of red pepper oil, Che Buono Classic Marinara sauce, Pecorino cheese.

    12.95
  • Spaghetti with Meatballs

    Spaghetti with beef and pork meatballs, Che Buono Classic Marinara sauce, Parmigiano Reggiano.

    12.95
  • Penne Crispy Chicken

    Breaded chicken breast, sliced and topped with Che Buono white creamy sauce, Parmigiano Reggiano cheese and parsley.

    12.95
  • Spaghetti Cacio e Pepe

    Spaghetti with Pecorino cheese, Parmigiano Reggiano cheese, freshly grounded black pepper.

    $11.50
  • Penne alla Arrabbiata

    Penne with Che Buono spicy tomato sauce, Parmigiano Reggiano cheese.

    10.50
Entrees Spaghetti Amatriciana

Soup & Salads

  • Tuscany Soup

    Kale, carrots, celery, onions, potatoes, white beans, bite size meatballs, Parmigiano Reggiano. Served with our homemade focaccia bread.

    10.50
  • Loaded Tri-Tip Salad

    Mixed greens topped with slow cooked tri-tip, Che Buono spicy aioli, chopped caprese, parmigiano cheese, chives crema, sweet peppers, arugula and glazed balsamic.

    12.95
  • Caprese Salad

    Sliced tomatoes, sliced fresh mozzarella, pesto, olive oil, salt, pepper, glazed balsamic, basil. Add crispy chicken $4

    9.50
  • Mediterranea

    Diced tomatoes, cucumbers, red onions, basil, red sweet peppers, banana peppers, lemon juice, over a bed of mix greens. Served with balsamic vinaigrette. Add crispy chicken $4

    9.50
Soup & Salads Tuscany Soup

Sides

Small bites of large flavors!

  • Garlic French fries

    French fries, fresh garlic, garlic salt, chives, Parmigiano Reggiano.

    6.50
  • Focaccia bread

    Homemade focaccia bread with kosher salt and rosemary.

    5.00
  • Side Focaccia Bread

    Side size of our homemade focaccia bread. Perfect size to accompany your entree.

    2.00
  • Side Salad

    Mixed greens, croutons, Parmigiano Reggiano. Served with ranch dressing.

    3.95
Sides Focaccia bread

Wood-Fired Pizzas

Best Wood-Fired Pizzas Chef crafted pizzas and make it you own with available toppings

  • Margherita

    Che Buono Classic Marinara, shredded mozzarella, fresh mozzarella, basil.

    13.95
  • Pepperoni

    Che Buono Classic Marinara, shredded mozzarella, pepperoni.

    14.95
  • Bianca with Prosciutto di Parma

    Olive of oil and garlic, fresh mozzarella, shredded mozzarella, provolone cheese, Prosciutto di Parma, parmigiano cheese, arugula.

    15.95
  • Caprese

    Marinara sauce, sliced fresh mozzarella, sliced tomatoes, pesto aioli and basil.

    15.95
  • Loaded tri-tip

    Che Buono white creamy sauce, slow cooked and shredded tri-tip, spicy aioli, chopped tomatoes and mozzarella, chive crema, arugula, banana peppers and glaze balsamic.

    17.95
  • Barbecue Chicken

    Che Buono white creamy sauce, slow cooked and shredded chicken breast with barbecue sauce, shredded mozzarella, fresh mozzarella, arugula.

    16.95
  • Sausage and Roasted Peppers

    Che Buono Classic Marinara sauce, mild Italian sausage, roasted peppers, pecorino cheese, red pepper flakes, arugula.

    15.95
  • Carbonara

    Olive oil and garlic, shredded mozzarella, mild Italian sausage, bacon, pecorino cheese, scrambled eggs, parmigiano cheese, red pepper flakes, arugula.

    16.95
  • Pesto and Mushrooms

    Pesto sauce, shredded mozzarella, fresh mozzarella, shiitake mushrooms, basil.

    15.95
  • Additional toppings

    Mushrooms, Bacon, Extra Cheese, Pepperoni, Prosciutto di Parma, Black Olives, Onions, Roasted Peppers, Sausage, Bbq Chicken, Arugula, Salame, Peperoncini, Artichokes, Capers.

    1.75
Wood-Fired Pizzas Caprese pizza

Kids Menu

  • Cheeseburger

    Cheeseburger with fresh mozzarella cheese and French fries

    8.00
  • Cheese Pizza

    Small size wood fired pizza, with Marinara sauce and shredded mozzarella.

    8.00
  • Spaghetti Marinara

    Spaghetti with Che Buono Classic Marinara sauce. A little spicier than the average Marinara sauce.

    6.00
  • Penne butter and cheese

    Penne pasta with butter and Parmigiano Reggiano.

    6.00

Dessert

  • Cannoli Siciliani

    3 Homemade tube-shaped shells of fried pastry dough, filled ricotta mixed with a dash of Sambuca, dipped in chocolate sprinkles

    6.00
  • Tiramisu’

    Coffee-flavored dessert, made of ladyfingers dipped in coffee mixed with a dash of Amaretto, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavored with cocoa.

    7.00
  • Lucky Stars

    5 Bite-size chocolate balls, made of angel cake dough, a dash of Sambuca, dipped in dark Ghirardelli chocolate and chopped almonds

    6.00
Dessert Tiramisu'

Drinks

Sparking Wine

  • TiAmo Prosecco DOC, Italy
    8
  • Gaetano D'Aquino DOCG, Italy
    7

White Wine

  • Kris, Pinot Grigio DOC, Italy
    8/20
  • Bogle Chardonnay, California
    7/18

Red Wine

  • Fattoria Moretto, Lambrusco Grasparossa di Castelvetro (MO) By the bottle only
    30
  • Lini 910 Labrusca Rosso, Lambrusco, Italy
    8/20
  • Bandinello, Villa di Geggiano, Toscana - By the bottle only
    9/30
  • La Fiera, Montepulciano, Italy
    8/20
  • Palladio, Chianti DOC, Italy
    8/20
  • Bogle Cabernet, California
    7/18

Aperitif

  • Bellini
    8
  • Sprezza - Rosso
    8
  • Mimosa
    8
  • White Wine Mojito
    8

Beer

  • Bucket of beer (5 domestic bottles of beer)
    20
  • Import
    6
  • Draft
    5
  • Domestic
    5

Non-Alcolholic

  • Sicilian Lemon Granita
    6
  • Soda
    2
  • Bottle of water
    2
  • San Pellegrino sparkling water
    3
  • Orange Juice
    3
  • Apple Juice
    3
  • Ice Tea
    3
  • Lemonade
    3
Drinks Imported Red Wine pairing

(916) 662-7402
Dine In, Takeout, Curbside


 

9555 Folsom Blvd. Suite A
Sacramento, CA 95827
Directions

Sunday and Monday: Closed
Tuesday – Thursday: 11am to 8pm
Friday: 11am to 9pm
Saturday: 4pm to 9pm

2021 © Che Buono - All Rights Reserved.