Limited Menu

We are now open for Take Out and Outside Seating!

  • Check out our online ordering page for menu items that are available!

Limited Menu

Starters

Start with a little spice, and a little sweet.

  • Arancini Siciliani

    Fried rice balls, cooked with Bolognese sauce risotto style, filled with Bolognese sauce, peas and cheese. Served with Che Buono Classic Marinara sauce and Che Buono spicy aioli sauce.

    9.50
  • Fried Calamari

    Fried squid tubes and tentacles served with Che Buono Classic Marinara sauce and Che Buono spicy aioli sauce.

    12.50
  • Bruschetta al Pomodoro

    Toasted Italian bread, rubbed with garlic, topped with chopped tomatoes, mozzarella, basil, olive oil and salt, drizzled with balsamic glaze.

    7.50
  • Italian Trip-tip street tacos

    Street tacos, topped with tri-tip, spicy aioli, chopped caprese salad, chives crema, balsamic glaze and arugula. Served with chives crema, Che Buono spicy aioli sauce and chopped caprese salad.

    11.95
  • Vulcano

    A mountain of spicy fried calamari, dipped in Che Buono Piccante aioli sauce, mixed with cucumbers and basil, drizzled with glaze balsamic.

    13.95
  • Tri-Tip Nachos

    Tortilla chips, covered in a white creamy sauce, shredded mozzarella, shredded tri-tip, spicy aioli, chopped caprese salad, chives crema, banana peppers, balsamic glaze, arugula.

    12.95
  • Polenta

    Fried corn meal served with Che Buono Classic marinara sauce.

    6.95
  • Fried Mozzarella

    Fried stringy mozzarella, in a crunchy breadcrumb coating. Served with Che Buono Classic Marinara sauce.

    8.50
Starters Arancini Siciliani

Pasta

Served with a house salad and our focaccia bread

  • Fettuccine alla Bolognese

    Egg fettuccine pasta, in a beef, pork and prosciutto ragu’ sauce, parmigiano Reggiano.

    13.95
  • Fettuccine Prosciutto and peas

    Egg fettuccine pasta in a creamy white sauce, prosciutto di Parma, sweet peas, parmigiano Reggiano.

    13.95
  • Spaghetti alla Carbonara

    Spaghetti with guanciale, bacon, egg, olive oil, salt and pepper, garlic, pecorino cheese.

    12.95
  • Spaghetti with Marinara sauce

    Spaghetti with Che Buono Classic Marinara sauce, parmigiano Reggiano.

    10.95
  • Penne Crispy Chicken

    Penne with breaded and fried crispy chicken, over Che Buono white creamy panna sauce.

    12.95
  • Penne alla Arrabbiata

    Penne with Che Buono spicy tomato sauce, parmigiano Reggiano.

    10.95
Pasta Fettuccine alla Bolognese

Specialty Sandwiches

Add French fries for $1.99

  • Caprese

    Sliced tomatoes, sliced fresh mozzarella, jalapeño paste, pesto, olive oil, salt, pepper, balsamic glazed, basil, served in our focaccia bread.

    9.50
  • Chicken Parm

    Crispy chicken breast, topped with Che Buono Classic marinara sauce, fresh mozzarella, served in our focaccia bread.

    10.50
  • Eggplant Parm

    Grilled eggplants, layered and topped in Che Buono Classic Marinara sauce, mozzarella and parmigiano cheese. Served in our focaccia bread.

    10Fish.50
  • Romagnola

    Sliced fresh mozzarella, Prosciutto di Parma, olive oil, glaze balsamic, arugual, served in our focaccia bread.

    10.50
  • Milano

    Crispy chicken breast, topped with white creamy sauce, prosciutto di Parma, provolone cheese, balsamic glace, arugula. Served in our focaccia bread.

    11.50
Specialty Sandwiches Caprese Focaccia Panini

Hot Items

  • Seafood al cartoccio

    Fish of the day, mussels, clams, shrimps, tomatoes, garlic, olive oil, dash of white wine, on a bed of spaghetti. Served in a pouch with our focaccia bread.

    22.95
  • Meatballs casserole

    Beef and pork meatballs, in Che Buono Classic Marinara sauce, mozzarella and parmigiano cheese. Served with our focaccia bread.

    10.95
  • Eggplant Parmigiana casserole

    Baked eggplants, sliced, layered and topped in Che Buono Classic Marinara sauce, mozzarella and parmigiano cheese. Served with our focaccia bread.

    10.95
Hot Items Seafood al cartoccio

Soup & Salads

  • Soup and Salad

    Soup of the day with mixed house salad. Served with our focaccia bread.

    8.95
  • Caprese Salad

    Sliced tomatoes, sliced fresh mozzarella, olive oil, salt, pepper, balsamic glazed, basil, served in a toasted brioche bun.

    8.50
  • Chef Salad

    Mixed greens, dried cranberries, artichokes, corn, basil, banana peppers, bacon bits, garlic croutons, parmigiano cheese. Served in a creamy balsamic vinaigrette dressing.

    11.50
  • Mixed Salad

    Mixed greens, banana peppers, black olives, basil, croutons, shredded mozzarella, parmigiano cheese, salt and black pepper. Served with ranch dressing.

    6.00
Soup & Salads Caprese Salad

Sides

A small basket of large flavors!

  • Garlic French fries

    French fries, fresh garlic, garlic salt, chives, parmigiano cheese. Add Bolognese sauce for $1.99.

    6.50
  • Focaccia bread

    Plain focaccia panini with salt and rosemary.

    2.95
  • Nachos chip

    Plain warm nacho chips, garlic salt, parmigiano cheese. Add Bolognese sauce for $1.99

    6.00
Sides Focaccia bread

Lunch Specials (11am-2pm)

Pasta served with a house salad and our focaccia bread

  • Fettuccine alla Bolognese

    Handmade fettuccine pasta, in a beef, pork and prosciutto ragu’ sauce, parmigiano Reggiano.

    10.95
  • Fettuccine alla Panna with prosciutto and peas

    Handmade fettuccine pasta in a creamy white sauce, prosciutto di Parma, sweet peas, parmigiano Reggiano.

    10.95
  • Spaghetti alla Carbonara

    Spaghetti with guanciale, bacon, egg, olive oil, salt and pepper, garlic, pecorino cheese.

    10.95
  • Penne Crispy Chicken

    Penne with breaded and fried crispy chicken, over Che Buono white creamy panna sauce.

    10.95
  • Spaghetti with Marinara sauce

    Spaghetti with Che Buono Classic Marinara sauce, parmigiano Reggiano.

    8.50
  • Penne alla Arrabbiata

    Penne with Che Buono spicy tomato sauce, parmigiano Reggiano.

    8.50
Lunch Specials (11am-2pm) Spaghetti alla Carbonara

Kids Menu

Served with fruit or vegetables

  • Penne alla Panna

    Penne with white creamy sauce, parmigiano cheese.

    5.95
  • Spaghetti Marinara

    Spaghetti with Che Buono Classic marinara sauce,
    parmigiano Reggiano.

    5.95
  • Chicken strips with fries

    Crispy breaded chicken breast, served with sweet barbeque sauce.

    7.95
  • Cheese Pizza

    Marinara sauce, fresh mozzarella, olive oil, fresh basil.

    6.95
  • Pepperoni pizza

    Marinara sauce, shredded mozzarella, pepperoni.

    7.95
Kids Menu Chicken Strips with fries

Wood Fired-Pizza

Add toppings: mushrooms, bacon, sausage, extra cheese, pepperoni, prosciutto, black olives, onions, artichokes, roasted peppers for $.75/ea

  • Margherita

    Che Buono Classic Marinara, shredded mozzarella, fresh mozzarella, basil.

    12.50
  • Pepperoni

    Che Buono Classic Marinara, shredded mozzarella, pepperoni.

    13.50
  • Bianca with Prosciutto di Parma

    Olive of oil and garlic, fresh mozzarella, shredded mozzarella, provolone cheese, Prosciutto di Parma, parmigiano cheese, arugula.

    14.95
  • Loaded tri-tip

    Che Buono white creamy sauce, slow cooked and shredded tri-tip, spicy aioli, chopped tomatoes and mozzarella, chive crema, arugula, banana peppers and glaze balsamic.

    16.95
  • Carbonara

    Olive oil and garlic, shredded mozzarella, mild Italian sausage, bacon, pecorino cheese, scrambled eggs, parmigiano cheese, red pepper flakes, arugula.

    15.50
  • Sausage and Roasted Peppers

    Che Buono Classic Marinara sauce, mild Italian sausage, roasted peppers, pecorino cheese, red pepper flakes, arugula.

    15.95
  • Quattro Stagioni (Four seasons)

    Four styles of pizza in one: Sausage and Roasted Peppers, Margherita, Bianca with Prosciutto, Vegeterian.

    17.50
  • Vegeterian

    Che Buono Classic Marinara sauce, shredded mozzarella, sliced tomatoes, sliced onions, black olives, roasted peppers, red pepper flakes, parmigiano cheese, arugula.

    14.95
  • Pesto and Mushrooms

    Pesto sauce, shredded mozzarella, fresh mozzarella, shiitake mushrooms, parmigiano cheese, basile.

    14.95
Wood Fired-Pizza Loaded tri-tip pizza

Dessert

  • Cannoli Siciliani

    5 Tube-shaped shells of fried pastry dough, filled ricotta and a dash of Sambuca liquor, dipped in chocolate sprinkles.

    7
  • Tiramisu’

    Coffee-flavored dessert, made of ladyfingers dipped in coffee mixed with a dash of Amaretto, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavored with cocoa.

    8
  • Lucky Stars

    This Chef's creation is of 4 bite size balls, made of angel cake dough, mixed with a dash of Sambuca, dipped in dark chocolate and chopped almonds.

    6
Dessert Cannoli Siciliani

Drinks

Sparking Wine

  • Borrasca Prosecco DOCG, Veneto, Italy
    9/35
  • La Cacciatora Frizzante Lambrusco dell’Emilia, Italy
    6/25

White Wine

  • Ecco Domani, Pinot Grigio, Veneto, Italy
    8/33
  • Bogle Chardonnay, California
    7/30

Red Wine

  • Banfi Rosso di Montalcino, Tuscany, Italy
    9/35
  • Bogle Phantom Red Blended, California
    8/33

Beer

  • Craft
    7
  • Domestic
    5
  • Import
    7

Espresso Drinks

  • Espresso
    3
  • Cappuccino
    5
  • Americano
    4

Non-Alcolholic

  • Sicilian Lemon Granita
    6
  • Milkshake
    5
  • Soda
    2
  • Orange Juice
    4
  • San Pellegrino sparkling water
    2
Drinks Imported Red Wine pairing

Post cards

9555 Folsom Blvd. Suite A
Sacramento, CA 95827
Directions

Sunday: Closed
Monday: Closed
Tuesday: Closed
Wednesday thru Friday: 11am to 7pm
Saturday: 4pm to 7pm
August 1st Saturday Closed for event

 

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